Frosty78
In Bloom
that sucks mate, shame, ive loved watching all the lads grows on the preservation grow. od and a few older fellas can pop really old beans. i soak mine in rain water (warmish at start) tiny drop h202. shake those suckers. i use a glass jar ducked taped up for no light penetration. after a day i drain water away but keep tiny little bit in cap with beans. soak a paper towel with leftover solution. one offcut paper towel on top that sucks on with bottom beans and wet paper towel. gently put the genie in the jar and close the lid. keep warm on heat pad or window sill etc. check every 24 hours. if they are viable they pop. another old school trick i was taught, matchbox with 1200 grit wet/ dry sand paper sheet fitted in there. 5-10 beans at a time. shake for 30 secs. then pop in previous solution. failing that i give up and go to fridge and drown your sorrows.
